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Watching MasterChef

  • Rosie: What's a private chef?
  • Me: He cooks for celebrities and things like that.
  • Rosie: I was thinking like he cooks at home and doesn't tell anyone about it.
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(via dakos)

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While I was in Newcastle last Friday, my pseudo big sister Astrid made this delicious meal of crumbed lamb cutlets with green beans and gravy and Madison and I made sweet potato mash to go with it. Tonight Madison and I tried to recreate it. It was really good, but my gravy needs work.

While I was in Newcastle last Friday, my pseudo big sister Astrid made this delicious meal of crumbed lamb cutlets with green beans and gravy and Madison and I made sweet potato mash to go with it. Tonight Madison and I tried to recreate it. It was really good, but my gravy needs work.

Tags: food
Photoset

I know these look the same, but the first was dinner and the second was dessert. Cornish pasties followed by apple cinnamon cardamom nutmeg ginger handpies. Pastry overload tonight.

Tags: food
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Footscray Market haul.

Footscray Market haul.

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We spent a large portion of today making drowned pork. Well, Madison made it. We had it for dinner in tacos and it was super delicious and amazing.

We spent a large portion of today making drowned pork. Well, Madison made it. We had it for dinner in tacos and it was super delicious and amazing.

Tags: food tacos
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South Melbourne Market haul.

South Melbourne Market haul.

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Horse cookies! I used this recipe to make cinnamon gingersnap horses. They are so cute and delicious.

Horse cookies! I used this recipe to make cinnamon gingersnap horses. They are so cute and delicious.

Tags: food
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Sage and walnut pesto pasta with baked Brussels sprouts!

Sage and walnut pesto pasta with baked Brussels sprouts!

Tags: food
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I’ve basically got my sweet potato fries recipe down. They’re coming out crispy! But they scream under the grill.

I’ve basically got my sweet potato fries recipe down. They’re coming out crispy! But they scream under the grill.

Tags: food